Function :
It applies mainly to production of various medicines as clinically important material for supplement cure practice in different sectors. Being food additives, it acts as superior and reliable agent in nutrition, antiseptic and flour processing aspects. It also helps enhance the immune system of animals as being served as Feed Additives.
Other Functions :
Vitamin C is widely used in many fields such as food, beverage, breeding and forage additives. Its main functions reflected in following 6 aspects:
- Keep food, fruits and beverages fresh and prevent them from producing unpleasant smell.
- Prevent formation of nitrous amine from nitrous acid in meat products.
- Improve dough quality and make baked food expand to its maximum.
- Compensate the Vitamin C losses of beverage, fruits and vegetables during processing procedures.
- Used as nutritional element in additives. Feed additives.
Storage :
The product needs to be stored in a tightly closed container in a cool, dry, ventilated area. Protect against physical damage. Isolate from any source of heat or ignition. Isolate from incompatible substances. Containers of this material may be hazardous when empty since they retain product residues (dust, solids). Observe all warnings and precautions listed for the product.
Package :
Nett Weight 50 Kgs. Packed in fibre drums within two layers of plastic bags (or as per customer's requirements)
Ascorbic Acid Standard :
IP / BP / USP |
